Tuesday, July 9, 2013

Vegetable raita

Ingredients:

  • Onion - 2 no, chopped
  • Tomato - 2 no, chopped
  • Cucumber - 1/2 no, chopped
  • Green Chilli - 2 no, chopped
  • Yogurt - 2 cups
  • Salt - to taste
  • Sugar - a pinch
  • Black Pepper - 1 1/2 teaspoon

Directions:

  1. In a bowl, add onion, tomatoes, cucumber, green chillies and mix.
  2. Add salt to taste, sugar(optional), blackpepper and curds. Mix them well.
  3. Vegetable Raita can be served with chapathi or any other rice item.

"Now the vegetable raita is ready to serve'

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