Bittergourd masala
Ingredients:
- Finely chopped bitter gourd
- Chopped onion-1
- Green chillies-2
- Ginger garlic paste-1 tsp
- Poppy seeds-1 tsp
- Coriander powder-1 tsp
- Mustard seeds-1/2 tsp
- Urad dhal-1/2 tsp
- Curry leaves-10 to 12
- Salt
- Oil
Directions:
- In a bowl add water,bitter gourd and salt,keep aside for 1-2 hours
- Heat oil in a pan on medium flame,add mustard seeds,urad dhal,green chilli,ginger garlic paste and onions,fry it till brown
- Add the bitter gourd pieces,salt and cook it till get half cooked
- Add the poppy seeds,coriander powder,curry leaves and cook it till get well cooked
- Mash the bitter gourd pieces slightly
- serve hot bitter gourd masala with rice or roti
"Now the bitterguord masala is ready to serve"
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