Tuesday, July 9, 2013

Mint chutney

Ingredients:


  • 1 Bunch mint leaves
  • A small bunch coriander leaves
  • A little amount of tamarind
  • Salt-to taste

Directions:

  1. Grind all the above ingredients and store in airtight container
  2. Can store for more than 2 weeks in refrigerator

"Now the delicious mint chutney is ready to serve"

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