Monday, July 8, 2013

Badam phirni

Ingredients:

  • 2 cups milk
  • 2 tbsp rice
  • 3 tbsp sugar
  • 1/4th cup blanched almonds (sliced)
  • 1 tsp green cardamom (crushed)
  • 1/2 tsp kewra essence

Directions:


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