Home made french fries

Ingredients:

• 4 big potatoes
• Vegetable oil to deep fry
• Salt to taste
• Chaat masala to sprinkle(optional)

Directions:

1. Peel the potatoes and cut into the thin strips in about 1/4 inch.
2. Soak the potato strips in the normal water for about 1 hour.
3. Remove out in the strainer, drain whole water and pat dry with the kitchen napkin.
4. Heat the pan and add sufficient oil.
5. When the oil is hot about 250 degrees, then add the french fries.
6. Stir continuously and cook for about 3 minutes.
7. Remove out from the oil and place on the paper napkin.
8. French fries are ready to make further for the final serving.
9. Again heat the oil, now the heating temperature should be about 350 degrees.
10. Fry these strips until become crispy and golden brown in color.
11. Place on oil absorbent paper, soak the oil well with the help of tissue paper.
12. Sprinkle little bit of salt and chaat masala.
13. Serve immediately with the chutney or sauce.

"Now the crispy home made french fries is ready to serve"